Garbage Disposal Tips
Tips from Real-Estate-Agents.com
reprinted courtesy of ServiceMagic.com

- Run the disposal each time you put food down it.
- Use a steady flow of cold water while running the disposal
and keep it running for 30 seconds after the grinding has stopped
to ensure that all food particles are flushed through.
- Do not put uncooked meat fat or liquid fats down the disposal.
- Keep the directions for use handy as a quick reference, especially
when unsure if a particular piece of food can be put down it.
-- Tips courtesy of Service Magic